Vouchers can also be purchased by dropping into the restaurant Monday – Sunday.
Please let us know when you are making a booking that you have a voucher to redeem.
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Our Menu
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dining experience.
ACEITUNAS
Marinated Spanish OlivesALMENDRAS
Roasted and Salted AlmondsGUINDILLAS
Packled Mild Riojan ChilliesOLIVADO CON TOSTADOS
Home Made Black Olives Tapenade Served With Freshly Baked BreadPAN DE BARRA
Fresh bread served with extra virgin
olive oil & balsamic vinegar.EL HUMUS
Homemade hummus served with freshly baked breadPAN CON TOMATE
Toasted bread with crushed tomato, exurd virgin olive oil and maldron sed sait.PATÉ DE HÍGADO
Homemade chicken liver paté.PAN DE AJO CON QUESO
Freshly toasted garlic bread with cheese.RACIÓN DE PAN
Freshly baked cabata or gluten free bread.MANCHEGO CHEESE & HONEY
PAELLA DE CARNE
Chicken and chorizo paella.CHORIZO FRITO AL VINO
Chorizo & chickpeasHUEVOS FRITOS CON CHORIZO
Chorizo, patatas bravas and eggs.MORCILLA FRITA
Black pudding, chorizo, spinach & chickpeas.SIRLOIN STEAK
Char-grilled 5oz sirlon steak, onion ring potatoes, choice of pepper sauce or garlic butter.EL CORDERO
Char-grilled beef and lamb mince kofte’s, flour tor tzatziki & sumac onions.COSTILLAS – SPARE RIBS
Slow cooked spare ribs, BBQ souce.ESTOFADO VASCO
A Basque style stew of tender beef.ALBÓNDIGAS
Spanish style meatballs in our tomato sauce.RINONES AL JEREZ
Lamb kidneys sauteed in fresh cream & sherry.
ENSALADA MIXTA
Fresh mixed salad leaves, olives, tomatoes, onions, cucumbers,ENSALADA GRIEGA
Greek Salad, tomatoes, cucumbers, aeogers. red onions, olives, and creamy fetaENSALADA EL AGUACATE
Avacado, fresh spinach, tomates
and cucumbers, mixed nuts.ENSALADA DE GRANADA
Crumbled goats cheese with pomegranate, figs & mixed salad leaves.ENSALADA DE CAPRESE
Buffalo mozzarella, beef tomatoes,Homemade pestoHALLOUM! A LA PLANCHA
Char-grilled halloumi cheese, mix salad leaves raspbery sauce.GOAT’S CHEESE & TOMATO SALAD
Deep fried breaded goat’s cheese with mixed salad leaves and slices of tomatoes.
POLLO SESAMO FIDEOS
Chicken, seasonal veg & noodle stir fry.CROQUETAS DE POLLO
Freshly homemade chicken croquettes.POLLO MARBELLA
Chicken, paprika, chorizo, sweet peppers, onions, white wine & fresh cream.POLLO CON SALSA
Chicken, mushrooms, sherry & fresh cream.ALITAS DE POLLO
Chicken wings, homemade hot louisiana or bbq sauce.GOUIANS POLLO
Freshly homemade, crispy chicken fillet goujans.char-grilled marinated chicken breast skewers
NEW BROCHETTAS DE POLLO
PAELLA DE MARISCOS
Seafood paella.CALAMARES ANDALUZA
Deep fried squid rings, aioli.PESCADO BLANCO FRITO
Cod tempura, aioli, mushy peas.BOQUERONES
Anchovies in vinegar, baby potatoes.MEJILLONES A LA MARINERA
Mussels cooked in creamy white wine sauce.GAMBAS PIL PIL
King prawns, sizing in a chilli & garlic extra virgin olive oil. (Served in a very hot iron skillet)GAMBAS GABARDINA
Tempura king prawns, aioli.LUBINA – SEABASS
Fillet of Seabass, baby potatoes.CHANQUETES
Crispy deep fried whitebaits.PULPO A LA GALLEGA
Galician style octopus with paprika, seasalt shavings and babby potatoes.
PATATAS BRAVAS
Fried potatoes, tomato sauce and aioli.CHEESE PATATAS BRAVAS
Fried potatoes, tomato sauce, aioli & cheese.PATATAS BRAVAS CON HUEVOS
Fried potatoes, tomato sauce, fried egg.FALAFEL
Freshly homemade Falafel’s, tortilla wraps & hummus.52. GUISO DE LENTEJAS GOV
Spanish style hearty lentil stew.TORTILLA ESPAÑOLA
Spanish omelette, eggs, potatoes and onions.ESPINACAS CON GARBANZOS
Sautéed spinach, chickpeas, tomato sauce.
.TUMBET
Aubergine, courgette, potatoes, peppers, with our rich tomato sauce.CHAMPIÑONES AL AJILLO
Mushrooms sauteed in extra virgin olive oil with garlicJUDIAS VERDES
fresh green beans sauteed in extra virgin olive oil and garlic, sprinkled with sea salt.PIMIENTOS DE PADRON
Galician padron peppers pan fried in olive oil and sprinkled with maldon sea salt.BERENJENAS GRATINADAS
Aubergines baked in a tomatoes, onions, peppers, garlic & red wine, topped with cheaddr cheese.
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About Us
Las Tapas was started by Sinan Osan in March 2014 in Cabinteely, Dublin 18. Sinan then opened his second location in the iconic costal town of Greystones Co. Wicklow
in March 2014 Sinan opened second location in a beautiful costal town Greystones Co.Wicklow
At Las Tapas we believe the choices we make about what we eat, where it comes from and how it’s prepared have a direct and powerful impact on our health.
Since 2010 all of our food is prepared freshly on our premises, and we are our very proud to run microwave free kitchen.
Our wide collection of tapas dishes for food lovers of all age groups and diverse flavours are well suited for all occasions in a perfect manner.
We have got something for everyone in the family at Las Tapas.
Las Tapas Greystones
Opening Hrs:
Monday – Tuesday 12:00 to 22:00
Wednesday – Saturday 12:00 to 22:30
Sunday 12:00 to 21:30
Make a Reservation
For reservations please call